Fried vegetarian rolls served with sweet chili sauce. Vegetarian.

Steamed or fried dumpling served with chef’s special sweet soy sauce.

Crunchy pan-seared chive pancake served with spicy sweet soy sauce. Vegetarian.

Combination of chicken, potatoes and onions served with a cucumber sauce.

Chicken massamun and chopped potato served with roti bread.

Stemmed shrimp dumpling served with sweet black soy sauce.

Tossed stripped papaya, string beans, tomatoes, and roasted peanut in a spicy lime dressing. Medium Spicy.

Ground Chicken/Ground Pork, Onions, bell pepper, carrot stir-fried in basil sauce over rice.

Sautéed long purple eggplant with chili, onions, carrots, string beans and fresh basil in basil sauce.

Stir fried crispy pork, carrots, bell pepper, onions and string bean with a basil sauce.

Minced chicken with tomatoes and fresh kaffir lime leaves cooked in chef's special sauce over rice top with fried egg.

Stir fried kale, tomatoes and crispy pork with a light soy sauce.

Udon noodles in lump crab meat curry sauce with soft shell crab on top.

Rice Roasted Pork, Crispy Pork, Sweet Sausage with Sweet Red Sauce Served with Soup on side.

(Half Duck) Crispy Duck Stir-fried flat rice noodles with egg, bean sprout, and scallion in light sweet soy sauce.

8 oz Salmon, Steamed Broccoli served with special three favor chili sauce

Fried Tofu, Steamed Broccoli pick one of sauce Rad Prik Sauce/Peanut Sauce.

Spicy and sour soup, mushrooms, bell peppers, lemongrass, chili and kaffir lime leaves. Medium Spicy.

Coconut soup and a hint of lime with mushroom, onions and bell pepper.

Shredded mixed vegetables, top with scallions, cilantro and fried garlic.

Thailand's signature hot and sour soup made of seafood mixed, galangal and lemongrass with coconut milk. Medium Spicy.

Hot red chili paste and light sweet curry in the mix of coconut milk, eggplant, bamboo shoot, basil, string bean and bell peppers. Medium Spicy. (Curry itself is vegetarian)

Hot green chili paste and light sweet curry in the mix of coconut milk, eggplant, bamboo shoot, basil, string bean and bell peppers. Medium Spicy. (Curry itself is vegetarian)

Rich and spicy southern Thai curry with onions, coconut milk, potatoes and peanuts. (Curry itself is vegetarian)

Sautéed rice noodles, egg, bean sprouts, scallion and crushed peanuts in a tamarind sauce. Gluten free.

Sautéed flat rice noodles with egg and Chinese broccoli in a sweet yellow bean sauce.

Sautéed flat rice noodles with egg, fresh basil leaves, onions, carrots, bamboo and bell peppers in a spicy chili soy sauce. Medium Spicy.

Delicious fried rice with eggs, onions, carrots, tomatoes, and scallion with a light thin soy sauce.

Delicious fried rice with tomatoes, scallion, pineapple and egg.

Delicious fried rice with egg, bell peppers, onions, and carrots and in basil sauce. Medium Spicy.

Delicious fried rice with premium lump crabmeat, scallion, tomatoes and egg.

Classic dish with fresh basil, string beans, onion, bell peppers, carrots, in garlic basil sauce. Medium Spicy.

Sautéed scallion, carrots, garlic, black pepper with Koi Thai style sauce served on top of the healthy steamed vegetable.

Sautéed fresh and delicious blend of onions, carrots, bell pepper, scallion, pineapple, and mushroom in dried chili paste.